Restaurant prepares and serves food and drinks to customers. It vary greatly in appearance and offerings of wide variety of cuisines and service models.
Restaurateur is the owner of a restaurant owner; derive from the French word restaurer, meaning "to restore". Chefs, is a professional artisans of cooking. Prep staff and line cooks prepare food items in a more systematic and less artistic fashion.
再春館製薬のコマーシャルが好き!
7 years ago
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